THANK YOU FOR EVERYTHING

 
Dear Friends,

Another year comes to an end, and what a year it has been.  Many ups and downs around the world, supply chain issues (which yours truly experienced plenty of).  But I am not complaining.  I am a lucky man, a man who made a hobby into a profession and I could not have done it without you!  So a sincere thank you from the bottom of my heart.  I also could not have done it without the support of my lovely wife Crystal and daughters Milayna and Angelina.  I look forward to working with you again in 2022 and beyond.

Next year will be even more challenging, as not too many Napa or Sonoma wineries produced red wines, but I hope that those big Cab lovers will be open minded and look at wines from Paso, Santa Barbara etc.   A big bold Syrah goes equally well with that steak. A nice GSM or Grenache pairs nicely with your pork chop or pasta marinara. 

I want to wish you and your family all the best for 2022, most of all great health!

A humbled St. Frank, your Patron Saint of (soft) Tannins