After the great success with her own Keplinger label, Helen Keplinger is out of control (in a very good way)! The latest release of the 2018 Carte Blanche Cabernet showcases Helen’s amazing talents. Only a few hundred cases of this mind boggling wine were produced from this “next” Haut Brion of the Napa Valley! This wine over-delivers and the 97+ points is 2 ½ points shy of what it deserves!
The Dillon family has been in the wine business for nearly a century, since Nick Allen’s great grandfather, Clarence Dillon, acquired Chateau Haut-Brion in 1935 and the family company, Domaine Clarence Dillon subsequently purchased Chateau La Mission Haut-Brion in 1983. This was Nick’s inspiration to produce his own boutique label in Napa – Carte Blanche.
Carte Blanche 2018 Cabernet Sauvignon “Beckstoffer” Napa Valley
GGWC 154.99 net item
Robert Parker 97+ Points: “The 2018 Cabernet Sauvignon Beckstoffer Missouri Hopper Vineyard is made from 100% Cabernet Sauvignon. Featuring a deep garnet-purple color, it sashays out of the glass with gregarious notions of baked plums, warm cassis and blueberry compote with suggestions of kirsch, dusty soil and Indian spices. The palate is full-bodied and laden with bright, lively, energetic black fruits, supported with firm, super ripe tannins and finishing on a persistent exotic spice note.”
Jeb Dunnuck 97 Points: “Lastly, the 2018 Cabernet Sauvignon Beckstoffer Missouri Hopper Vineyard comes from a great site in Oakville that continues to fly slightly under the radar yet produces brilliant wines. Incredible cassis, graphite, damp earth, and violet notes emerge from the glass, and this full-bodied beauty offers plenty of high-end oak, ripe, seamless tannins, and flawless balance. It just screams of Cabernet. There’s no harm drinking bottles today, but I’d nevertheless recommend a solid 4-5 years of bottle age. It should keep for two-plus decades.”
Winery Notes: “The 2018 Carte Blanche Beckstoffer Missouri Hopper Vineyard Cabernet Sauvignon is 100% varietal makeup. Sitting in the southwest corner of Oakville and at the base of the Mayacamas, Missouri Hopper Vineyard, owned by Andy Beckstoffer, is the home of our Cabernet Sauvignon. A super perfumed nose shows violets, red currant, black cherry, and boysenberry, underpinned by savory graphite and beautiful cassis. A silky and plush entry opens broadly across the palate showing high notes of red currant and hints of cherry, to dark fruited blackberry and boysenberry, all seamlessly integrated with forest floor, graphite and cacao woven through the everlasting finish”
Helen Keplinger (winemaker) Notes: “Stunning color in the glass, an electrifying nose showcases black currants, cassis, cigar box and red fruit. The palate is opulent, plush and structured with integrated sweet tannins showcasing notes of dark blackberry, black cherry, and bittersweet chocolate dance through an everlasting and strong finish.”