Merlot of the Month
Mia Klein goes way back in the food and wine industry. She was a chef, got her Enology degree at UC Davis and worked with Tony Soter, Cathy Corison at Chappellet. She followed with stints as the winemaker at Araujo, Spottswoode, Dalla Valle, Viader and Cimarossa. The Selene name comes from Greek mythology. There are […]