Posts tagged: Robert Lloyd

A White Burgundy at a fraction of its cost.

When you are raised with a bottle of wine and you get an economics degree , you come to realize that something is missing.  In a nutshell, Rob Lloyd started his wine career at a Napa tasting room,  to wind up back in College (UC Davis) to pursue a Masters Degree in Enology (winemaking) in […]

Wednesday September 19th, 2012 in , , , , , , | Comments Off on A White Burgundy at a fraction of its cost.